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Brownie Pie

February 14, 2013

I can’t believe that my last blog post was back in November. How time flies! I had big plans to bake and share a whole host of Christmas recipes in December and healthy recipes in January, but none of that happened. Shortly after my last post in November, Andrew and I bought our first house—an [...]

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Chocolate Peanut Butter Brownie Bars

August 9, 2012

When I found this recipe, I was intrigued, but didn’t have high expectations. The ingredient list is simple, but curious. Does the base layer, which is full of walnuts and dates, actually taste like a brownie? Will the raw oats in the peanut butter layer be edible? Can chocolate ganache be made with coconut oil? [...]

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Baileys Irish Cream Brownies

March 15, 2012

I know there was some Guinnes in my last post, but since St. Patrick’s Day is on Saturday, I figured I might as well break out the Baileys Irish Cream too. This was my first time baking liquor into brownies and let me say that it won’t be my last. The Baileys Irish Cream is [...]

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Agave Brownies

September 21, 2011

Baking with agave nectar is always an experiment. I was hoping these brownies would be wonderfully fudgy and chewy, but they have a consistency that is closer to cake. I’m not complaining though… I love chocolate cake as much as I love brownies. I ate that strip of brownie missing from the picture within a [...]